TNT Diner

Good eats and drinks around Tacoma, Pierce County and South Puget Sound

Tag: Primo Grill

July
10th

Booze news: Primo Grill and Crown Bar add Northwest spirits to the cocktail menu

Photo courtesy of Plattner.
Photo courtesy of Plattner.

Primo Grill and Crown Bar – the restaurant and bar on Sixth Avenue owned by Charlie McManus and Jacqueline Plattner – have forged a spirit partnership with Seattle distillers Big Gin and Rain City Vodka. Cocktails made with those and other Northwest spirits can be found at both Tacoma restaurants. Read more »

July
20th

Happy hour report: Primo Grill’s new $5 menu


From the Primo Grill Happy Hour Menu: Garlic shrimp, Moroccan pepper puree with grilled house-made flat bread. Photo by Peter Haley/Staff photographer

Tacoma’s Sixth Avenue neighborhood is designed for food lovers, but on Tuesdays when the Sixth Avenue Farmers Market springs up in the late afternoon, it’s where I head for in-depth “foodsploring.”

A recent trip found Old Milwaukee Cafe selling desserts. There was fresh pie, locally made cheese, ice cream, seafood and produce, too. A caterer called Miss Monica’s Bayou Oasis served Southern fare, and a new startup company called Hilltop Pop Shop had just begun selling its frozen treats there.

What I like is that the market is compact and easy to navigate, and it is just a block from the Tacoma Food Co-op, a store centered on selling Tacoma-made food and products.

A final destination after “foodsploring” on Sixth? Primo Grill for happy hour. The restaurant’s new $5 happy hour menu makes it one of the best deals in town outside of Masa’s all-day happy hour Sundays-Tuesdays (in the bar, they’re across Sixth from Primo) and Pacific Grill’s half-price bar happy hour all day, every day, in downtown Tacoma. Read more »

April
25th

Salty’s at Redondo, Brix 25 in Gig Harbor and Primo Grill in Tacoma host people who make wine and beer

Salty’s Redondo, Brix 25 in Gig Harbor and Primo Grill in Tacoma will host dinners in May with brewers and winemakers. Click “more” to read about the dinners with brewers from Sierra Nevada and winemakers from Boushey Vineyards and Abacela Vineyards. Read more »

Jan.
25th

South Sound restaurants raise money for Haiti

A few events happening around town to raise money for Haiti:
1. Buy a glass of McGavick wine at Primo Grill or Crown Bar and proceeds will benefit Doctors Without Borders.
2. Moctezuma’s is hosting something they’ve cheekily titled “Tacos for Haiti.” They’ll donate proceeds from one day’s business to the Red Cross to benefit Haiti.
Click more for details… Read more »