Doyle’s Public House is the place for two things: Guinness and Irish stew. Add to that the ethereal soda bread made for Doyle’s by Corina Bakery. Good, hearty eating and beer swilling is what Doyle’s is known for best.
Doyle’s is one of dozens of restaurants and bars that will participate today, April 29, in Dining Out For Life, the dine-out event where participating restaurants in Pierce County will donate 25 percent of meal sales to the Pierce County AIDS Foundation. To contribute all you have to do is dine at Doyle’s or another participating restaurant listed here.
Click “more” to read about the Irish stew at Doyle’s, which I reviewed in March. Read more »