Charlie McManus is the top chef at both of the restaurants in the Sheraton Tacoma Hotel–‘Altezzo Ristorante and Bar’ and ‘Broadway Grill.’ He wins The News Tribune’s annual Golden Fork award for dining excellence. He was photographed at the hotel in Tacoma, WA on Thursday, December 18, 1997. (Bruce Kellman/The News Tribune) For Sound Life cover on Friday, December 26.
Good eats and drinks around Tacoma, Pierce County and South Puget Sound
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