After liquor sales were privatized June 1, a lot of people complained about the often higher prices, which incorporated new taxes required under voter-approved Initiative 1183. Others said the increase was well worth the greater convenience of more locations selling liquor virtually around the clock.
But one point hardly anyone is talking about is how privatization has narrowed choice and made it much harder to locate more obscure items.
For instance, before privatization went into effect, I was looking for a liqueur called Creme de Violette after reading an article about a famous old cocktail using it. The state liquor store I usually patronized didn’t carry it, but the clerk looked it up for me in the state database and said another store not far away carried it. He even offered to call over and have it held for me. Read more »